Deep South Old Fashioned Tea Cakes

GRANDMA'S One-time FASHIONED TEA CAKES

Grandma's Old Fashioned Tea Cakes image

A soft teacake that is best when i to two days old. You tin modify flavors by substituting almond or lemon extract for the vanilla. Add together a few drop of food coloring to dress up the dough for special occasions.

Provided past RGA

Categories Desserts     Cookies     Saccharide Cookies

Time 53m

Yield 24

Number Of Ingredients viii

Steps:

  • In a medium bowl, cream together the butter and saccharide until polish. Beat out in the eggs one at a time, then stir in the vanilla. Combine the flour, blistering soda, salt and nutmeg; stir into the creamed mixture. Knead dough for a few turnns on a floured board until smooth. Cover and air-condition until firm.
  • Preheat the oven to 325 degrees F (165 degrees C). On a lightly floured surface, curlicue the dough out to ane/4 inch in thickness. Cut into desired shapes with cookie cutters. Place cookies 1 1/2 inches apart onto cookie sheets.
  • Bake for viii to ten minutes in the preheated oven. Allow cookies to absurd on baking sheet for 5 minutes before removing to a wire rack to absurd completely.

Nutrition Facts : Calories 187.8 calories, Carbohydrate 26.6 g, Cholesterol 35.viii mg, Fat 8.3 yard, Cobweb 0.4 g, Protein 2.two g, SaturatedFat 5 one thousand, Sodium 135.three mg, Sugar 14.7 g

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2017-07-20  · In a big bowl cream together butter and shortening until flossy. Mix in saccharide until well combined. Mix in egg. Mix in lemon zest and vanilla …
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